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Samantha at Taste and Living
How to Celebrate Hot Fudge Sundae Day

How to Celebrate Hot Fudge Sundae Day

Are you ready to give your taste buds the treat of their lives?If so, Hot Fudge Sundae Day could be your new favorite holiday!To celebrate it, you could go out to an ice cream parlor to enjoy one, or you could make one yourself.Fudge is not hard to make, nor does it require rare or expensive ingredients. Simple Fudge Sauce  Ingredients: 1/4 cup unsweetened cocoa powder1/2 cup sugar1/2 cup light corn syrup1/4 cup light cream1/8 teaspoon salt1-1/2 tablespoons REAL, unsalted butter1/2 teaspoon vanilla extract Directions: Combine all ingredients in a saucepan except for vanilla. Cook over medium heat, and stir until...

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Anise Chu
Blueberry Walnut Muffin

Blueberry Walnut Muffin

Why not try a variation of the traditional blueberry muffin by adding some chopped walnut on top of your muffins for Blueberry Muffin Day? The crunchy walnuts are a perfect match to the tasty blueberries! This recipe is extra moist because we added heavy cream and cream cheese.Step-by-Step Recipe Video : https://youtu.be/XsV9puzJrcw   If you’re looking for any cooking or cleaning products at a good price - stop by our Stock Clearance Sale starting tomorrow (July 12th, 2018 - 11:30 a.m.) until Saturday (July 14th, 2018 - 4:30 p.m. HKT). First come first serve - if you can’t make it to the...

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Anise Chu
Scrumptious Apple Upside-down Cake

Scrumptious Apple Upside-down Cake

Why just stick to pineapple upside-down cake when you can shake things up with an apple upside-down cake?             For the topping 1/4 cup butter1/2 cup brown sugar, packed2-3 medium apples, peeled and cut into 1/2-inch wedgesFor the cake1 1/3 cup flour1 tsp baking powder1/2 tsp ground cinnamon1/4 tsp salt1 cup granulated sugar1/2 cup butter, softened1/2 tsp vanilla extract2 Eggs1/2 cup milkMethod: Preheat the oven to 325 degrees Fahrenheit/165 degrees Celsius. Grease the bottom and sides of a 8 inch square or round baking pan with cooking spray. To make the topping, melt 1/2 cup brown sugar in milk-pan. Heat to the point of boiling and then remove from the heat,...

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Anna at Taste and Living
Goodbye Monday Blues: Hello Mini Blueberry Tarts

Goodbye Monday Blues: Hello Mini Blueberry Tarts

Don’t let the Monday blues get you down. The only blues you need are these two-bite (or three-bite if you take dainty bites) mini blueberry tarts. End Monday off right with a easy after dinner treat, check out the recipe below. For Mini Tart Cups* *You can make these yourself using the below recipe OR buy pre-made tart cups and skip to the filling recipe. 5 Sheets phyllo dough, thawed 4 tablespoons of melted butterFor the White Chocolate Whipped Cream Filling6 oz. white chocolate, finely chopped1 1/2 cups cold heavy creamApprox. 3 cups fresh blueberriesMethod: For Mini Tart CupsPreheat the oven to 375 degrees Fahrenheit/190 degrees...

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